Mollar Almond with Shell 1kg

Natural almond from the Plantadeta estate, in the Priorat region.
The almond trees are surrounded by vineyards, olive trees and mountains, in a unique location.

COLLECTION AND DRYING PROCESS
We wait to harvest the almonds until they are at the exact point to collect them, then they are collected with rods and nets, always with the traditional system. Once collected, they are bagged and taken to the warehouse, where they are peeled by hand one by one, while the almonds are carefully selected. The drying of the almonds is carried out by depositing them in nets and drying them with a natural process, dried in the sun. Afterwards, they are bagged in meshes to favor aeration and prevent them from regaining moisture.

Almonds are a traditional food of the Mediterranean diet as they are part of many of its dishes, as they are rich in protein, fiber, minerals and vitamins.

Variety: Mollar (shell easy to break with any nutcracker or even with your hands)

Weight: 1 kilo at the time of bagging.
2025 Harvest